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I’m two weeks into this and everyone keeps asking me how many pies I’ve made. Honestly, I haven’t been counting. But I will now.

On Saturday, I used the last of the original 25 pounds I picked two weeks ago. The answer is 15 pies. That’s roughly 225 cherries a pie or 1.66 lbs of cherries per pie. Or roughly 3,375 cherries so far.

I have several more quarts of cherries in my fridge that I’ve bought in the local green markets. Probably enough to last til Saturday. Probably.

 

 

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Written by etinnyo

July 13, 2013 at 11:41 pm

Posted in Uncategorized

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